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Join us in St Helier, Jersey, for an alumni dinner at Banjo on Thursday 14 May 2026.
The evening will be hosted by The Honorable Peregrine Moncreiffe (1969, History), with Laura Jostins-Dean, Deputy Development Director, also in attendance. Proceedings begin at 7.00pm with champagne, generously provided by Peregrine, followed by dinner.
Tickets are £50, and guests are warmly welcome. Dietary requirements may be indicated at the point of registration.
Menu
Starter
Sweet melon and Parma ham, herb and lamb’s lettuce salad
Sweet potato hummus and lentil salad (Ve)
~
Main
Grilled chicken breast with wild mushroom risotto
Pumpkin and aubergine tikka masala, green coconut yoghurt, crispy fried chickpeas and rice (Ve)
~
Dessert
Trio of desserts: île flottante on crème anglaise; Jersey honeycomb ice cream with cherry and white chocolate biscotti; choux bun with coffee cream (V)
